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Ente Keralam Offers Special Onam Sadhya


Ente Keralam Offers Special Onam Sadhya
Date:  From Saturday, Sep 07 till Tuesday, Sep 17, 2013
Venue:  Ente Keralam, Door No. 12/1, Ulsoor Road, Sivanchetti Gardens, Ulsoor, Bangalore, 560008
For reservations, please call: 080-32421002

Ente Keralam is hosting a special ‘Onam Sadhya’ from 7th September to 17th September at its restaurant in Ulsoor Road to celebrate Onam. The Onam Sadhya, which is a pure vegetarian meal, consists of a wide variety of traditional delicacies spread on a banana leaf. The Onam Sadhya includes a special assortment of two payasams, two pradhaman, four kinds of fried chips, four unique pickles, kaalan, olan, thoran, errusery, avial, sambhar, rasam and more.

The talented multifaceted chef cum priest, Thirumeni Unnikrishnan Namboodiri will be present at Ente Keralam, under whose supervision the Chefs specially flown-in from Kerala will create an authentic Onam Sadhya which is made from unique traditional ingredients to create an unforgettable feast. The restaurant has erected a special kitchen for the festival to ensure the food is prepared in the most immaculate and ritually pure environment.

As part of Onam festivities, the Sadhya which is priced at Rs. 595 will be offered at special prices from Rs. 445 onwards till 15th September 2013. The hosts at Ente Keralam will be seen in traditional Kerala outfits, while the restaurant will be decorated with beautiful pookolams and other festivities to celebrate. Take-away options are also available.